Negroni Belga

Ingredients:

• 30 ml Braeckman Amaro Belga
• 30 ml red vermouth
• 30 ml gin
• Orange peel

Preparation:

• Fill a mixing glass with ice cubes.
• Pour the Amaro Belga, vermouth, and gin into the mixing glass.
• Stir gently with a bar spoon for a few seconds.
• Add a large ice cube to a tumbler glass.
• Strain the mixture into the tumbler glass using a cocktail strainer.
• Garnish with a piece of orange peel.

Cheers!